Slow Cooker Sausage and Cheese Dip

Available in 10oz and 24oz 

Slow Cooker Sausage and Cheese Dip is a ready to eat party classic without all the prep! We have done the hard part now you just have to stick it in the crockpot and take all the credit! Made with sausage, melty cheese, diced tomatoes and green chiles. It is great cold, but we recommend heating it up for the perfect game day appetizer.

Heating Instructions

Ingredients

Cream Cheese (Milk, Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), American Cheese ([Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Nonfat Dry Milk, Salt, Milkfat, Artificial Color), Sour Cream, Salsa (Diced Tomatoes, Water, Jalapeno Peppers, Tomato Paste, Onions, Distilled Vinegar, Dehydrated Onion, Salt, Dehydrated Garlic, Natural Flavor), Fully Cooked Sausage (Pork, Water, Salt, Spices, Sugar, Sodium Phosphates, Flavorings), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added, Anticake [Potato Starch, Powdered Cellulose]), Chile Peppers (Green Chiles, Water, Salt, Cirtric Acid) Water, Jalapeno Peppers (Jalapenos, Water, Salt, Calcium Chloride), Contains 2% Or Less Of: Xanthan Gum, Gum Acacia, Potassium Sorbate (Preservative), Garlic Powder, Onion Powder, Salt, Sodium Benzoate (Preservative), Chili Powder, Cayenne Pepper. Contains: Egg, Milk.

Tips of the South